Western Blotting Method

 

Ma Hongbao, Ph.D.

Department of Medicine, Michigan State University

East Lansing, Michigan, USA

 

                                                                                                               


I.                     Tissue Sample Preparation:

1.        Isolate tissue (about 1 gram).

2.        Put tissue in 3 volume of extract buffer.

3.        Extract buffer:

50 mM Tris-HCl (pH 8.0) or 50 mM HEPES (pH 7.0)

150 mM NaCl

0.02% sodium azide

0.1% SDS

0.1     mg/ml phenylmethylsulfonyl fluoride (PMSF)

0.001 mg/ml aprotinin

1% Nonidet P-40 (NP-40) or 1% Triton X-100.

The half-life of a 0.02 mM aqueous solution of PMSF is about 35 minutes at 8.0 pH. PMSF is usually stored as a 10 mM or 100 mM stack solution (1.74 or 17.4 mg/ml in isopropanol) at –20oC.

4.        Homogenize sample under ice.

5.        Centrifuge sample at 10,000 rpm for 10 minutes at 4oC.

6.        Keep supernatant at -70oC until usage.


 

II.                   SDS PAGE:

1.        Use 12% SDS gel.

 

2.        12% SDS gel preparation:

Reagents                                                       Amount (ml)                                         

Separating gel (%12)                Stacking gel (4%)               

Water                             1672                                        3020

Tris-HCl                         1250 (1.5 M, pH 8.8)                1250 (0.5 M, pH 6.8)

SDS (10%)                     50                                            50

Acr-Bis (30%)      2000                                        650

AP                                  25                                            25

TEMED                          3                                              5                                             

Sum                                5000                                        5000

(AP is Ammonium persulfate)

 

Or:

Reagents                                                       Amount (ml)                                         

Separating gel (%12)                Stacking gel (4%)               

Water                             3344                                        3020

Tris-HCl                         2500 (1.5 M, pH 8.8)                1250 (0.5 M, pH 6.8)

SDS (10%)                     100                                          50

Acr-Bis (30%)      4000                                        650

AP                                  50                                            25

TEMED                          6                                              5                                             

Sum                                10000                                      5000

(AP is Ammonium persulfate)

 


3.        Take 50 ml of sample and add an equal volume of 2 x SDS gel-loading buffer.

4.        2 x SDS gel-loading buffer:

100 mM Tris-HCl (pH 6.8)

200 mM dithiothreitol

4% SDS

0.2% bromophenol blue

0.2% glycerol

2 x SDS gel-loading buffer lacking dithiothreitol can be stored at room temperature. Dithiothreitol should then be added, just before the buffer is used, from a 1 M stock (Dissolve 3.09 g of dithiothreitol

 in 20 ml of 0.01 M sodium acetate (pH 5.2). Sterilize by filtration. Dispense into 1-ml aliquots and store at –20oC).

5.        Boil the sample (in loading buffer) at 100oC for 3 – 5 minutes.

6.        Load the sample for electrophoresis: 8 V/cm (6 x 8 = 48 volts) before the bromophenol blue (dye) front has moved into the resolving gel and 15 V/cm (6 x 15 = 90 volts) until the bromophenol blue reaches the bottom of the resolving gel.

7.        Make the gel for transfer in transfer buffer: 0.65 mA/cm2 (about 100 volts) for 1.5 – 2 hours, or 30 volts overnight, on ice.

8.        Western blotting transfer buffer:

Western Transfer Buffer, 1000 ml

Tris

48 mM

5.814 g

Glycine

39 mM

2.928 g

SDS

0.037%

0.37 g

Methanol

20%

200 ml

SDS: 3.7 ml of 10% SDS

 

9.        Block the filter with blocking buffer for 1 – 2 hours at room temperature (0.1 ml blocking solution per cm2 filter), with gentle agitation on a platform shaker.

 

10.     Blocking solution:

Blocking solution, 100 ml, in PBS

Nonfat dried milk

5%

Antifoam A

0.01%

Sodium azide

0.02%

Sodium azide: 1 ml of 2% solution

 

11.     Phosphate-buffered saline (PBS), pH 7.4, 1000 ml:

NaCl

8 g

 

KCl

0.2 g

 

Na2HPO4

1.44 g

 

KH2PO4

0.24 g

 

Adjust to pH 7.4 with HCl

 

12.     Discard blocking solution and immediately incubate filter with primary antibody:

A.      Add 10 ml (0.1 ml of blocking solution per cm2 of filter).

B.       Blocking solution:

Blocking solution, 10 ml, in PBS (pH 7.4)

Nonfat dried milk

5%

Antifoam A

 

0.01%

Sodium azide

0.02%

C.       Add 0.005 ml of primary antibody (1:2000) in to blocking solution.

D.      Incubate at 4oC for 2 hours or overnight with gentle agitation on a platform shaker.

 

13.     Discard blocking solution and wash filter 3 times (10 minutes each time) with 250 ml of PBS.

14.     Incubate the filter with 150 mM NaCl, 50 mM Tris-HCl (pH 7.5) (phosphate-free, azide-free blocking solution) for 3 times for 10 minutes each time.

 

15.     Immediately incubate the filter with secondary antibody:

A.      Add 10 ml of phosphate-free, azide-free solution (150 mM NaCl, 50 mM Tris-HCl, 5% nonfat dry milk pH 7.5).

B.       Phosphate-free, azide-free blocking solution

(pH 7.5, 1000 ml):

NaCl

150 mM

8.766 g

Tris-HCl (pH 7.5)

50 mM

6.057 g

12 N HCl

 

about 3.35 ml

Nonfat dried milk

5% (w/v)

C.       Add 0.005 ml of secondary antibody solution (1:2000).

D.      Incubate 1 – 2 hours at room temperature with gentle agitation.

E.       Discard secondary and wash with 150 mM NaCl, 50 mM Tris-HCl (pH 7.5) (phosphate-free, azide-free solution) for 3 times for 10 minutes each time.

 

16.     Alkaline phosphatase satin:

A.      Add 5 ml of the substrate 5-brono-4chloro-3-indolyl phosphate/nitro blue tetrazolium (BCIP/NBT) solution (Sigma).

B.       Observe the filter for the blue color on the filter (about 20 minutes).

C.       Discard BCIP/NBT solution when the bands are clear (about 20 minutes).

D.      Immediately stop the enzymatic reaction by add water.

E.       Cover the filter with plastic membrane and keep the filter.

F.       Analyze the blue bands and compare the color.

 

The half-life of a 0.02 mM aqueous solution of PMSF is about 35 minutes, at 8.0 pH. PMSF is usually stored as a 10 mM or 100 mM stock solution (1.74 or 17.4 mg/ml in isopropanol) at –20oC.

 

1X SDS gel-loading buffer lacking dithiothreitol can be stored at room temperature. Dithiothreitol should then be added, just before the buffer is used, from a 1 M stock (Dissolve 3.09 g of dithiothreitol in 20 ml of 0.01 M sodium acetate (pH 5.2). Sterilize by filtration. Dispense into 1-ml aliquots and store at –20oC).


 

 

 

III.                 Western Blotting Solutions:

Tissue Extract buffer, 100 ml

50 mM Tris-HCl (pH 8.0), 0.6 g (Or 50 mM HEPES (pH 7.0), 1.19 g)

150 mM NaCl, 0.88 g

0.02% sodium azide, 0.02 g

0.1% SDS, 0.1 g

0.1 mg/ml phenylmethylsulfonyl fluoride (PMSF), 0.01 g

0.001 mg/ml aprotinin, 0.1 mg

1% Nonidet P-40 (NP-40), 1 ml (Or 1% Triton X-100, 1 ml)

 

2 X SDS gel-loading buffer, 100 ml

100 mM Tris-HCl (pH 6.8), 1.21 g

200 mM dithiothreitol

4% SDS, 0.4 g

0.2% bromophenol blue, 0.2 g

20% glycerol, 20 ml

 

1.5 M Tris-HCl, pH 8.8, 300 ml

Tris, 54.5 g

HCl, 12 N, 6.375 ml

 

0.5 M Tris-HCl, pH 6.8, 300 ml

Tris, 18.17 g

HCl, 12 N, 11.5 ml

 

SDS 5x Running Buffer, pH 8.3, 1000 ml

Tris, 125 mM, 15.14 g

Glycine, 1.25 M, 93.84 g

SDS, 0.50%, 5 g

 

Western Transfer Buffer, 1000 ml

Tris, 48 mM, 5.814 g

Glycine, 39 mM, 2.928 g

SDS, 0.04%, 0.37 g, 3.7 ml of 10% SDS

Methanol, 20%, 200 ml

 

Blocking solution, 100 ml, in 100 ml phosphate-buffered saline (PBS, pH 7.4)

Nonfat dried milk, 5%, 5 g

Antifoam A, 0.01%, 10 ml

Sodium azide, 0.02%, 20 mg

 

Phosphate-buffered saline (PBS), pH 7.4, 1000 ml (adjust to pH 7.4 with HCl)

NaCl, 8 g

KCl, 0.2 g

Na2HPO4, 1.44 g

KH2PO4, 0.24 g

 

Phosphate-free, azide-free blocking solution, 1000 ml (adjust pH with 12 N HCl about 3.35 ml)

150 mM NaCl, 8.766 g

50 mM Tris-HCl (pH 7.5), 6.057 g

5% (w/v) nonfat dried milk